Category: Blog

This article is part of a blog series introducing the startup teams of the EIT Food Accelerator Network Helsinki 2024 programme. How often do you eat fish? Seafood is a part of our diet, which… Read more »

In the picture: the EIT FAN Helsinki Hub cohort 2023. The fifth EIT FAN Helsinki acceleration programme has officially kicked off, and ten new agri-foodtech startups have embarked on their journey with us. This year,… Read more »

In a world increasingly focused on sustainability, the collaboration between Estonian deep-tech startup ÄIO, Finland’s biggest food exporter and largest milk processor, Valio, and VTT Technical Research Centre of Finland stands out as a beacon… Read more »

Convenience retailer, One Stop has announced an exciting new partnership with the innovative Swedish food tech company, Whywaste. Following a highly successful trial, One Stop will implement Whywaste’s solution in all 1,000 stores. The collaboration… Read more »

The EIT FAN Helsinki acceleration programme shifted into a higher gear this year, focusing on startups in the cellular agriculture category, shortening the programme length, and holding the Demo Day at the 1st International Cellular… Read more »

This article is part of a blog series introducing the startup teams of the EIT Food Accelerator Network Helsinki 2023 programme.   Our current food system is broken and fails to provide enough food for… Read more »

This article is part of a blog series introducing the startup teams of the EIT Food Accelerator Network Helsinki 2023 programme.   Mewery is a company founded with the purpose of freeing animals, particularly pigs,… Read more »

This article is part of a blog series introducing the startup teams of the EIT Food Accelerator Network Helsinki 2023 programme.   A Unique Approach The Swiss startup Cultivated Biosciences is leading the way in… Read more »